Mount Elgon Coffee and Honey Cooperative Society Ltd

Green Coffee

Our Green Coffee is carefully handpicked from the fertile volcanic soils of the region, capturing the rich, natural flavors of single-origin Arabica. Cultivated by dedicated farmers using organic and fairtrade methods, our green coffee is ideal for roasters and connoisseurs seeking quality, traceability, and a true connection to the land.

Roast Coffee

Each batch is expertly roasted to enhance the natural characteristics of our single-origin Arabica, with notes of vanilla, caramel, tropical fruit, honey berry, hibiscus, and dark chocolate.

Honey

Sourced from the highlands of Mount Elgon, our honey is a pure, natural treasure created by bees that thrive among coffee blossoms and wild flora. Our cooperative’s beekeepers use sustainable practices to ensure rich honey in flavor, with subtle floral and fruity undertones.

About us

Founded in 2017, Mount Elgon Coffee and Honey Cooperative Society Ltd. is a vibrant, member-driven cooperative based in Uganda’s Mount Elgon region. We combine coffee cultivation with beekeeping to produce exceptional coffee and honey while uplifting the BAMASABA/GISHU communities.

Membership
Our cooperative includes 952 dedicated members organized into 11 groups of 25-50 farmers.

Youth: 157 Women: 391

Total Members: 952

Environmental Commitment
We are committed to climate-smart practices that promote sustainability and support our local ecosystems. Following organic and fairtrade standards ensures our coffee and honey meet the highest quality and ethical standards.

MORE ABOUT US

By blending coffee cultivation with beekeeping, our farmers are transforming livelihoods, enhancing biodiversity, and crafting products with care and purpose. Discover the people behind every cup of coffee and jar of honey, and learn how their dedication supports our mission of quality, sustainability, and community empowerment.

Our Mission & Vision
Objectives
Certifications
Why Choose Us?
Board Members

Mission, Vision, Goals

Our Vision

To empower farmers to enhance their livelihoods by adding value to their produce and achieving long-term sustainability.

Our Mission

To equip smallholder coffee and honey farmers with the skills and knowledge needed to improve production, using a Community-Based Trainer (CBT) extension model that fosters education and innovation.

Our Goal

To expand our market reach, elevate the quality of our coffee and honey, and develop innovative value chains that benefit both producers and consumers.

Our Objectives

Income Diversification: Integrate beekeeping into coffee farms to provide additional income streams and ensure food security.

Value Addition: Enhance the value of coffee and bee products to maximize returns for our members.

Climate-Smart Practices: Promote sustainable farming techniques and provide technical guidance to coffee farming households.

Productivity Improvement: Facilitate access to affordable, high-quality inputs and financial resources to boost production.

Collective Marketing: Strengthen collective bulking and marketing strategies to increase market access and bargaining power.

Certifications

At Mount Elgon Coffee and Honey Cooperative Society, quality and integrity are our hallmarks. Our certifications reflect our commitment to producing coffee and honey that meet the highest global standards for sustainability, organic integrity, and ethical trade.

Organic Certification: ID CE-202507 (NOP, EC, JAS)

Fairtrade Certification: FLO ID 47670

UNBS Q Mark: Quality Assurance

Why Choose Us?

Commitment to Quality: Our meticulous processing and quality control ensure that every batch of coffee and honey meets the highest standards.
Sustainable Practices: We are dedicated to environmentally friendly practices that protect our land and support our local communities.
Empowered Communities: By integrating beekeeping with coffee farming, we create additional income opportunities and contribute to global sustainability goals.

Discover the unique flavors of Mt. Elgon and join us in our mission to make a positive impact among coffee farming communities.

Our Board Members

Mount Elgon Coffee and Honey Cooperative Society’s strength lies in our leadership’s vision and dedication. Our Board Members bring diverse expertise, deep community ties, and a shared commitment to empowering our farmers and advancing sustainable practices.

Meet the individuals who lead our mission, representing the voices of our farmers and fostering growth, resilience, and innovation within our cooperative.

Our Farmers

Our community is made up of 952 passionate smallholder farmers, each committed to sustainable, climate-smart practices that protect our environment and preserve Uganda’s rich agricultural heritage.

“Being part of the cooperative has transformed my farming. I’ve learned new techniques to improve both my coffee yield and quality and the support from the cooperative has helped me grow my income. I feel proud knowing that my coffee reaches customers around the world.”

James Wabomba

Beekeeper and Coffee Farmer

“Combining beekeeping with coffee farming has brought a new source of income for my family. The cooperative’s training on sustainable practices helps me care for my bees and my coffee trees in harmony. It’s a rewarding experience that I wouldn’t have without the cooperative.”

Peter Wamunga

Coffee Farmer

“As a young farmer, being a part of the cooperative has empowered me with training and resources. The Community-Based Trainer program has taught me so much, and now I feel more confident in my skills. I hope to inspire other youth to see farming as a viable future.”

Grace Nabirye

Youth Farmer